Japanese Kitchen Knives Australia

Before you cut an onion, you need a sharp knife such as Japanese chef knives in Australia. No one loves chopping onions, but if you learn how to chop onions properly, you will do it more quickly - and without tears! Read on as we explain some of the top ways to cut an onion. You will learn how to dice an onion, mince an onion, and slice an onion. There are a lot of tips on the internet on how to avoid crying while cutting onions. They range from putting bread in your mouth to lighting matches. Here are some effective tips you should never forget before cutting onions. ·          Use a sharp knife The first thing you need to keep in mind is to use a sharp knife. Japanese knives are sharp and ideal for the task. This will make it faster and bruises fewer onion cells so you will release less tear-causing enzyme. ·          Freeze the onion This is the second method to keep in mind when cutting onions. You should consider putting the onion in a freezer. This does not change